Everyday Sandwiches - served on hand crafted Sourdough Ciabatta
- Ham: Cream Cheese, Pepper Jelly, Arugula, Mayo, Ham and Harvarti Cheese.
- Turkey: Cream Cheese, Ginger - Soy Cabbage Slaw and Havarti Cheese.
- Veggie: Roasted Garlic Hummus, Kale-Carrot Slaw, Avocados and Harvarti Cheese.
Everyday Grain Bowls - served on organic Kale - Quinoa salad
- Yakitori: Chicken thighs cooked to perfection in our own Five Spice Marinade, Pickled Beets, Baby Lima Beans, Roasted Pumkin Seeds.
- Yakitofu: Tofu cooked to perfection in our own Five Spice Marinade, Pickled Beets, Garbanzo Beans, Roasted Pumpkin Seeds.
- Offered in frozen quarts and by cups. Sign up for our newsletter for what's available for the week!
- Sourdough Country Loaf: Hearty Round Loaf, perfect for thick slice! Hint of Rye.
- Sourdough Ciabatta Rolls: Perfect for sandwiches or slice and toast for bread dips! Perfect amount of that "tang" from our Sourdough starter.
- Shokupan: Sourdough Milk Bread - fortified with butter and whole milk, slice 'em thick for a nice airy toast or great for sandwich bread!
- Sourdough Baguette - available through Yellowstone Valley Food Hub